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Smoked Brat Kabobs

Posted on 15 May 2014

If you’re looking for a recipe to bring summer to your table year round, this is it. Click Here

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Wild Boar Ribs

Posted on 23 April 2014

O’Neill Williams cooks wild boar ribs on the Big Green Egg Click Here

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Pork T-Bone with Walnut Bulgur Pilaf

Posted on 20 April 2014

Vinegar baste and walnuts add extra flavor to this pork t-bone Click Here

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Bacon Mac & Cheese

Posted on 16 April 2014

A cheesy favorite with bacon and other tasty, optional additions Click Here

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Mona Lisa’s Glazed Smoked Ham

Posted on 14 April 2014

Ham so delicious, you’ll want to entertain every night of the week! Click Here

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Down and Dizzy Pork Shoulder

Posted on 25 February 2014

Pork Shoulder with Dizzy Gourmet® Down and DizzyTM Seasoning cooked with hickory smoking wood makes a delicious dish! Click Here

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Gyro Brat Hoagie

Posted on 25 February 2014

All the gyro taste you love baked into a hearty hoagie roll and stuffed with brats, onions and a tasty sauce. Click Here

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Apple Cinnamon Pork Chops

Posted on 20 February 2014

Pork chops cooked with savory apples, onions, cinnamon and cider Click Here

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Spicy Pork Meatballs

Posted on 11 February 2014

Spicy pork meatballs and creamy sweet potato sauce to top your favorite pasta. Click Here

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Virginia Willis’ Valentine’s Day Menu

Posted on 9 February 2014

The perfect Valentine’s menu Click Here

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