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Bobby Flay’s Smoked Chicken Thighs with Sorghum-Chile Glaze

Posted on 20 April 2015

Think of sorghum as southern maple syrup, and on chicken thighs, it’s delicious Click Here

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Chutney-Glazed Brisket

Posted on 19 April 2015

Beef Brisket glazed with sweet & spicy mango chutney Click Here

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Smoked Pork Loin Sandwich

Posted on 17 April 2015

Barbecue pork sandwich with hand crafted onion strings Click Here

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Fired-Up Chicken Wings

Posted on 13 April 2015

Fire-Up Chicken Wings with Jerk Marinade and The Rainford Method Click Here

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Bruce Moffett

Posted on 3 April 2015

Chef Bruce Moffett shares his menu for lamb, broccoli salad and potatoesClick Here

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Grilled Entrecôte of Beef

Posted on 2 April 2015

Ribeyes with cheese and spices in a delicious tortilla Click Here

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Garlic, Herb and Lemon Roasted Leg of Lamb

Posted on 27 March 2015

An extremely flavorful recipe for lamb, just in time for Easter Click Here

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PB&J Chicken Satay

Posted on 24 March 2015

A delicious and mature take on a PB&J with chicken Click Here

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Greek Lamb Stuffed Roma Tomatoes

Posted on 23 March 2015

Delicious stuffed tomatoes with refreshing cucumber salsa Click Here

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Sesame Prawns

Posted on 18 March 2015

Jumbo shrimp bursting with the flavor of toasted sesame oil Click Here

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