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Season’s Eatings

Posted on 5 December 2014

Happy Holidays from the Big Green Egg. Below you’ll find recipe suggestions and a stocking stuffer guide, plus a few extra helpful...

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Santa Hat Brownies

Posted on 4 December 2014

Add a little holiday cheer to your brownies this season Click Here

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Moroccan Meatball Sliders

Posted on 4 December 2014

These Moroccan sliders are great for tailgating or anytime you want a flavorful treat Click Here

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Frankie Ballard’s Rib-Eye Steaks

Posted on 15 November 2014

Frankie Ballard shares his recipe for Rib Eyes with Mushroom Whiskey Cream Sauce Click Here

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Cider-Brined Pork Chops

Posted on 10 November 2014

Enjoy fall with these pork chops brined in apple cider Click Here

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Double Corn Cornbread

Posted on 7 November 2014

Cornbread cooked on the EGG makes a great side to any fall dish Click Here

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Smokey Grilled Chicken Nachos

Posted on 6 November 2014

The combination of fresh ingredients creates the perfect flavorful and shareable dish Click Here

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Tyler Farr’s Venison Cube Steak

Posted on 4 November 2014

Tyler Farr shares his recipe for Venison Cube Steak Click Here

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Duck and Mango Quesadilla

Posted on 29 October 2014

Warm quesadillas filled with duck breast, jalapeños, mangoes and lots of cheese Click Here

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Grilled Root Vegetable Salad with Bacon and Chives

Posted on 23 October 2014

Mixed root vegetables make a colorful salad for any season Click Here

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